Crooked Pint Ale House Menu
Choose bone-in or boneless.
6 Wings 9.99 • 10 Wings 14.99
Add $1 for boneless wings.
Served with celery and your choice of ranch, bleu cheese, or bistro sauce.
NEW! Yum Yum
NEW! Blackened Dry Rub
NEW! Spicy Pickle
Additional dipping sauce: 75¢
NEW! Sloppy Joe Fries
Pub fries and sloppy joe mix. Topped with cheese sauce, pepper jack, cheddar, BBQ Sauce, fried jalapeños, green and red onions.
NEW! ALE House Nachos
Crispy tortilla chips with chipotle chicken, our queso con carne, romaine, green onions, tomatoes, sour cream, and salsa.
Queso con carne topped with fried jalapeños and green onions served with chips.
Our jumbo tater tots stuffed with serrano peppers, bacon, and cheddar. Topped with bacon, green onions, cheddar, pepper jack, melted cheese, and sour cream.
Pub fries and cheese curds with ranch seasoning, mozzarella, bacon crumbles, green onions, and beef gravy.
The Gigantic Pretzel
A one-pound giant pretzel served with our creamy beer cheese sauce, featuring Grain Belt Premium.
Ellsworth Cheese Curds
Deep-fried “Sconnie” cheese curds.
Served with pub fries or a seasonal side salad. Substitute garlic parmesan fries, jumbo tater tots, cheese curds, mashed potatoes, a cup of soup, or house salad for $3.
NEW! Hot Hammie & Jammie Sammie
Ham, bacon, monterey jack, bacon jam, romaine, and mayo on a pretzel bun.
NEW! Turkey Cranberry
Thick-sliced turkey with monterey jack, bourbon cranberries, honey, red onions, and bacon jam on vienna.
NEW! Chicken Bacon & Ham Hoagie
Sliced chicken, bacon, ham, monterey jack, red onions, avocado, tomatoes, romaine, and dijon mayo on a hoagie.
Prime Rib French Dip
Thinly sliced prime rib on a toasted garlic hoagie bun with a side of au jus.
Add cheese for $1.
Add mild giardiniera mix for $1.
Ham, pulled pork, and bacon piled high on a pretzel bun with monterey jack, haystack onions, Carolina gold BBQ sauce, and mayo.
Grilled ham, thick-sliced turkey, monterey jack and cheddar cheeses, romaine, tomato, bacon, and dijon mayo on grilled Vienna bread.
Beer-battered walleye on a hoagie with romaine, tomato, and served with a side of tartar sauce.
Slow-roasted certified angus corned beef with thousand island, swiss, monterey jack, and kraut on pumpernickel.
LUCYS & BURGERS
Served with pub fries or a seasonal side salad. Substitute garlic parmesan fries, jumbo tater tots, cheese curds, mashed potatoes, a cup of soup, or house salad for $3. Substitute gluten-free bun for $3.
Gluten Friendly without bun or substitute gluten-free bun.
NEW! SLOPPY JOE LUCY*
Filled with American cheese, topped with more American cheese, our sloppy joe mix, haystack onions, red onions, mayo, and BBQ sauce.
QUESO CON CARNE LUCY*
Stuffed with monterey jack. Topped with sour cream, lime juice, tortilla chips, pepper jack, pico, avocado, and smothered in our queso con carne sauce.
Monterey jack stuffed patty topped with steak sauce, mayo, cremini mushrooms, more monterey jack, caramelized onions and haystack onions.
Filled with pepper jack. Topped with bacon, avocado, romaine, cholula mayo, and tomato.
Stuffed with jalapeños and cheddar, topped with cheddar, bacon, haystack onions and bourbon molasses sauce.
THE CLASSIC LUCY*
The Lucy that started it all! U.S.D.A. Certified beef stuffed and topped with American cheese.
PEPPER JACK LUCY*
Another classic lucy. This one is stuffed and topped with pepper cheese.
BEER CHEESE LUCY*
Stuffed with our creamy beer cheese sauce, featuring Grain Belt Premium, and served on a pretzel bun. Topped with bacon, bistro sauce, haystack onions, and a slice of habanero jack.
Stuffed with jalapeños and cheddar. Topped with romaine, fried jalapeños, cholula mayo, and cheddar.
Filled with American cheese and topped with a smashed jumbo tot, sour cream, romaine, more cheese, chopped bacon, and green onions.
Caution: Your first bites will release very, very hot (yet quite delicious) stuffed goodness. Please exercise care to avoid a torched tongue.
STARS & STRIPES*
An All-American mustard grilled burger with American cheese, bacon, sweet pickles, sautéed and raw red onions, romaine, mayo, and ketchup.
PUB HOUSE BURGER*
A perfectly seasoned burger topped with cheddar, mayo, Carolina gold BBQ sauce, and haystack onions on a pretzel bun.
MEXICAN HASH BOWL*
Poblano peppers, onions, chipotle pesto and serrano peppers tossed in hash browns. Topped with pepper jack and cheddar cheeses, queso con carne sauce, and two eggs your way. Sprinkled with green onions.
Two eggs made to order, hash browns, and choice of bacon or breakfast sausage. Served with toast.
Monterey jack, arugula, tomatoes, and avocado on a focaccia bun topped with a fried egg.
Add bacon to sandwich for $2
Scrambled eggs, poblano peppers, bacon, onion salsa, green onions, jalapeños, avocado, cheddar cheese, chipotle ranch, hollandaise, pico, cilantro, and hash browns in two flour tortillas. Served with hash browns.
The classic with powdered sugar and maple syrup.
Topped with bacon, American cheese, and a fried egg. Served with a half-pound of pub fries or a seasonal side salad.
Substitute garlic parmesan fries or jumbo tater tots for $3.
Seasoned ground beef, bacon, cheese sauce, serrano peppers, garlic, red onions, mozzarella, and cheddar. Topped with romaine, tomatoes, diced pickles, burger sauce, and more cheddar.
Bourbon BBQ Chicken
Chicken, bourbon BBQ sauce, cilantro, green and red onions, bacon, mozzarella, and cheddar.
Olive oil, garlic, marinated tomatoes, mozzarella, parmesan, fresh basil and pesto.
Served in warm tortillas and with a side of chips and salsa.
Barbacoa, cabbage, romaine, black beans, pico, salsa, onion salsa, pepper jack, avocado ranch, and fresh cilantro.
Asian Pork Tacos
Pork sautéed in sweet and spicy Asian sauce with cabbage, romaine, pico, roasted corn, pepper jack, fried tortilla strips, and fresh cilantro.
Beer-battered cod, cabbage, romaine, Cholula mayo, pico, avocado, pepper jack, and fresh cilantro.
Breaded shrimp, cabbage, romaine, avocado, pico, pepper jack, avocado ranch, chili lime vinaigrette, and fresh cilantro.
Chipotle chicken, pepper jack, cabbage, romaine, avocado, pico, avocado ranch, and fresh cilantro.
Beef barbacoa, black beans, onion salsa, pico, serrano peppers, pepper jack cheese, avocado, and fried jalapeños on a bed of cabbage and chipotle pesto brown rice quinoa. Drizzled with chipotle ranch.
Honey Sriracha Salmon Bowl
Honey sriracha glazed salmon atop a bed of brown rice quinoa, cabbage, spinach, roasted corn, red and green onions, cucumbers, avocado, cilantro, and fried tortilla strips.
Chipotle chicken with tortilla chips, romaine, pico, avocado, black beans, chipotle ranch, cheddar, pepper jack, onion salsa, green onions, and cilantro.
Substitute breaded shrimp for $2.
Gluten Friendly without chips or shrimp.
Bourbon Cranberry Chicken Salad
Grilled chicken, spinach, arugula, romaine, red and green onions, bleu cheese, glazed pecans, bourbon-soaked cranberries, bacon, avocado, and drizzled with sweet vidalia onion dressing.
Add a house salad or cup of soup for $3.75.
NEW! BBQ PORK RIBS
Boneless pork ribs atop a bed of mashed potatoes. Topped with bourbon BBQ sauce, Haystack onions and green onions.
PULLED PORK MAC ‘N’ CHEESE SKILLET
Pulled pork in our beer cheese sauce, garlic, pepper jack and cheddar cheeses, toasted bread crumbs, and topped with green onions.
CHICKEN POT PIE
Chicken and veggies topped with a golden crust.
ALE HOUSE WALLEYE & CHIPS
Two beer-battered fillets. Served with pub fries & a side of tartar sauce.
Substitute garlic parmesan fries or jumbo tater tots for $3.
Cheesecake stacked with fresh strawberries and whipped cream.
Brownie topped with caramel and chocolate sauces, whipped cream, and glazed pecans.
Add Ice Cream For $1.
Chocolate Chip Lucy
A large chocolate-chunk cookie stuffed with cream cheese and topped with vanilla ice cream – then topped off with chocolate and caramel sauces and whipped cream.
For kids 12 and under. Includes one kids beverage and pub fries or mandarin oranges.
Crooked Chicken Strips
With BBQ or honey mustard sauce.
The kids classic.
*Gluten Friendly without bun or substitute gluten-free bun for $3
Grilled Cheese Sandwich
On white bread.
Why do we call it Gluten Friendly? The indicated items are gluten-free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that the menu items are 100% gluten-free. *These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please be advised that food prepared here may contain or come in contact with wheat, soybean, peanuts, tree nuts, fish, and shellfish.
Items and prices may vary by location.